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the 18th district

the 18th district

Thursday, May 17, 2012

Crème D'asperges

Crème D'asperges


Ingredients

*500g green or white asparagus
*1 large onion, chopped
*2 chicken stock cubes
*2tbsp olive oil
*fresh lemon juice of 1/2 lemon
*1/2 l water
*salt and pepper
*Cremfine or fat-reduced Crème fraîche

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